Flag Day Sugar Cookie in a Pan

Happy Flag Day!

Sugar Cookies in a Pan
1 C. butter, softened
1 (8 oz.) package cream cheese, softened
1 1/2 C. sugar
1 egg
1 tsp. almond extract
1/2 tsp. vanilla
1/2 tsp. baking powder
2 3/4 C. flour

Combine butter, cream cheese and sugar until smooth. Beat in egg, almond extract and vanilla. Add dry ingredients, mixing just until incorporated. With a floured knife, spread into a greased and floured 12X17 sheet pan. Bake at 375 degrees for 20 minutes. Cool and frost.

Cream Cheese Frosting
1/2 C. butter, softened
4 oz. cream cheese, softened
3 1/2 C. powdered sugar
2 tsp. vanilla
splash of milk

Blend butter and cream cheese well. Add powdered sugar and vanilla. Add milk to reach spreadable consistgency. Frost and decorate as desired. Cut and serve.