Strawberry Bread

5 T, plus 1 tsp butter
1 pint strawberries, mashed or blended
1 3/4 cups flour
1 tsp baking soda
1/4 tsp baking powder
1/2 tsp cinnamon
1/4 tsp salt
1 cup sugar
2 eggs
Preheat oven to 350 degrees. Butter an 8 by 4 in loaf pan. Bring strawberries to a boil over med heat. Cook, stiffing for 1 min. Set aside. In another bowl, whisk flour, baking soda, cinnamon, baking powder, and salt; set aside. Beat butter, sugar and eggs in another bowl til fluffy. Add flour mixture slowly and fold in strawberries. Pour in buttered pan, smooth top. Bake until a toothpick comes out clean, about 1 hour. Tent with foil if top gets too dark. Cool in pan 10 minutes. Cool completely. Serve with cream cheese or butter.


  1. Strawberry bread is on my list of recipes to try. Except mine uses strawberry jam so we will have to compare when I finish! Your dinner was awesome, I am on here looking for your recipes to use for the sunday family dinner. You better post soon!


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